Our newly extended deli counter means there's even more to tempt your taste buds.

Charcuteries, anti pasti, olives, salami and parma ham (imported by Fillipo, our provider of all good Italian things!) next to ham and bacon from our own organic Essex Saddlebacks.

We also stock a wide range of cheeses, our focus is on the best of British, many supplied by the renowned Hamish Johnston Fine Cheeses, complimented by cheeses from all over Europe. We are supplied by our friends at Leech's in Melbourne with a fine array of quiches, pates, pork pies and the ever popular scotch eggs.

We have also been joined by Catherine who has become our 'Larder chef' supplying us with delicious treats for the deli counter such as bacon and cheese parcels, falafels, humous, and much more.

Our fresh Yorkshire Provender soups are prepared by hand to produce nourishing, satisfying soups such as beetroot and parsnip and pea and spinach.